Fixed Price Set Menu at 360° for Rs.99!
(Please read earlier reviews for more details of the place and experience.)
BTW, OK/Average is a rating of 2.5/5.00, which is not a bad achievement.
Minestrone Soup -OK/Average
Surprisingly, it was thin. Minestrone in Italian means big soup! Big soup = thick soup. But here it was water thin! Had some 50 per cent veggies -- that is what I like about the soups here. More of cabbage. Tomato flavoured soup. Had bits of parsley, I thought. Quite a decent soup with a nice tang (specially for the low low price). Strange that they don't serve the soup HOT! It is merely warm and almost ruins the taste of a good soup.
Cucumber and Dill Yoghurt Salad -- OK/Average
Cubes of cucumber in dahi with dill. Surprisingly, I could not taste the dill. Served cold, it was a bit of a nuisance having it with hot fettucine!
Fettucine ala Sorento -- Average/Good
This was an excellent fettucine pasta in pesto sauce. It was actually Good -- but surprisingly, the salt was very uneven. Some portions were salty and some almost devoid of salt. Vegetables were also a bit less and overcooked. Could not really taste the pesto. Served hot. Sorento btw is a very famous Italian area/style of cooking. They also had a Fettucine alla Verdure (Fettucine Pasta with Vegetables) for the non-veg part. Fettucine as you know is the tape pasta.
Fruit Salad with Vanilla icecream -- Good
This time, it was a bit cold. The fruit cubes were of different sizes. 3 Fruits = Melon, Papaya, and Pineapple. I love this fruit salad.
Overall
From my past reviews, you can make out that I am very fond of this place, specially the CHEAP promotional price! Each of the item is worth nearly Rs.99 and yet we get all (including a soft drink!) for just Rs.99! Today, was a very average experience. Is it diminishing marginal utility? The more ladoos we have the last one does not taste as good as the first one?
Showing posts with label fettucine alla verdure. Show all posts
Showing posts with label fettucine alla verdure. Show all posts
Wednesday, September 15, 2010
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